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Norfolk Catering Company serving home cooked, locally sourced produce
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All of your Special Occasions Catered for.

      Corporate Events / Functions / Buffets.
      Hospitality Catering.
      Office Party Catering.
      Wedding Catering & Receptions.
      Birthday Parties & Anniversaries.
      Funerals & End of Life Celebrations.
      Shooting Breakfasts / Lunches.

Short Notice Work a Speciality

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Our prices very much depend upon your requirements and budget. No event is ever the same and each client has their own priorities. We fully understand appreciate this and have devised some different ways to make pricing your event easier for you.

Method 1. Price per Head

reasonable catering prices that won't break the bank

With this method you let us know how many guests you would like us to cater for and we can supply you with a variety of menus for you to consider.

Each menu will have a price per head (i.e. £6.50 per head, £7.99 per head, £8.50 per head etc).

Prices depend upon the quality and variety of the menu per person.

Method 2. Best for Budget

This method allows for the largest variety of menu and is based upon a pre-agreed finite budget.

We will the design the menu to provide the best variety of food that your budget allows.

With this method we find that our clients are bowled over by the value that can be achieved.

We are experienced catering managers and we will work hard to ensure that your budget is optimised.

From small buffets to massive weddings, we can cater for them all.

Method 3. By Client's Design

theatrical catering settings

Many of our clients enjoy planning their banquets, but like to leave the execution to professional caterers.

This method is totally client-centric. We receive a proposed menu from our client and will provide a priced quote for the catering management of the menu.

We can either prepare and cook your menu in your own kitchen or prepare offsite and simply compose and serve to your banquet, thus limiting any disruption to your daily preparations

... it's completely up to you.

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